Major Kharif Crops
Kharif Crops:
Indian Kharif Crops: Kharif fasal are seasonal crops grown in India mainly during the monsoon season, which usually begins around June and lasts until September. These crops are adapted to the climatic conditions of India during this time, which include high temperatures, rainfall, and humidity According to the Indian cultivation and season of Kharif crops, we can include rice, maize, jowar, millet/ bajra, ragi, tur, soybean, groundnut, cotton, moong, etc. in the crop category.
The season in India begins in June and ends in October. Major kharif crops are harvested in the month of October or November at the end of the monsoon season. Rice, moong dal, millet, urad, and maize are the main crops of the Kharif season in the Kharif crops category. According to the season, Kharif crops are of six types: food crops, fiber crops, fodder crops, industrial crops, oilseed crops, and ornamental crops. Among the most popular food crops in the world, we can include grains, maize, wheat and rice.
Related Crops
Rabi
Vegetable
Phal-Phool-Tree
Herbal
Related Kharif Crops
Mandsaur mandi Bhav
Mandsaur mandi Bhav
Mandsaur mandi Bhav
Mandsaur mandi Bhav
Mandsaur mandi Bhav
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