Indian Crops
Indian crops include a wide range of staple and cash crops, primarily rice, wheat, and maize, which form the dietary backbone of the country. India also produces a significant number of cash crops such as cotton, sugarcane, and tea, which are important to the economy. The diverse climate and fertile soil in different regions enable the cultivation of a wide variety of crops throughout the year.
Kharif
Rabi
Vegetable
Herbal
Phal-Phool-Tree
Kisaan Helpline Online Portal provides service to the agriculture world i.e. information of Indian Crops like Rabi (Wheat, Garlic, Gram, Cumin, Onion, Mustard, Rabi Vegetables, Peas, Opium, Coriander, Barley, Strawberry and Oats), Kharif (Urad, Cotton, Maize, Onion, Vegetables, Ginger, Rice, Moong, Jowar, Pearl Millet, Ragi (Cereals), Arhar (Pulses), Soybean, Groundnut (Oilseeds) and Herbal like Turmeric, Tulsi, Kalmegh, Stevia, Giloy, Paan, Safed Musli, Mentha, Moringa, Malabar Neem, Chandan, Flax Seeds, Kalonji, Quinoa Seeds, Black Cumin, Mushroom. All the mentioned information is aimed to provide detailed information about the crop name, variety, yield and basic queries.
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